Salsa Macha
VEGAN & GLUTEN-FREE
Salsa macha is a fiery Mexican condiment made from toasted dried chiles, nuts, seeds, and garlic. Its intense flavor and versatile usage make it a favorite way to add a spicy kick to dishes like tacos, grilled meats, or even scrambled eggs.
INGREDIENTS: Oilive oil, dried chiles, peanuts, cocoa nibs, garlic, apple cider vinegar, sesame seeds, sea salt, Mexican oregano (CONTAINS: Peanuts, sesame)
FOR SERVING: At room temperature, use as a drizzle for tacos, pizzas, meats, poultry, eggs, and veggies. When cool, use as a spread for sandwiches, crackers and toasts.
VEGAN & GLUTEN-FREE
Salsa macha is a fiery Mexican condiment made from toasted dried chiles, nuts, seeds, and garlic. Its intense flavor and versatile usage make it a favorite way to add a spicy kick to dishes like tacos, grilled meats, or even scrambled eggs.
INGREDIENTS: Oilive oil, dried chiles, peanuts, cocoa nibs, garlic, apple cider vinegar, sesame seeds, sea salt, Mexican oregano (CONTAINS: Peanuts, sesame)
FOR SERVING: At room temperature, use as a drizzle for tacos, pizzas, meats, poultry, eggs, and veggies. When cool, use as a spread for sandwiches, crackers and toasts.
VEGAN & GLUTEN-FREE
Salsa macha is a fiery Mexican condiment made from toasted dried chiles, nuts, seeds, and garlic. Its intense flavor and versatile usage make it a favorite way to add a spicy kick to dishes like tacos, grilled meats, or even scrambled eggs.
INGREDIENTS: Oilive oil, dried chiles, peanuts, cocoa nibs, garlic, apple cider vinegar, sesame seeds, sea salt, Mexican oregano (CONTAINS: Peanuts, sesame)
FOR SERVING: At room temperature, use as a drizzle for tacos, pizzas, meats, poultry, eggs, and veggies. When cool, use as a spread for sandwiches, crackers and toasts.