New Mexican Red Chile Sauce

$7.00

VEGAN & GLUTEN-FREE

New Mexican Red Chile Sauce is vibrant, boasting a rich, smoky flavor with a delightful kick of heat. Its deep red hue hints at the blend of dried red chiles, garlic, and spices, creating a sauce that's both bold and comforting, perfect for enhancing any dish with a taste of the Southwest.

INGREDIENTS: Dried chiles, tomato, onion, canola oil, tomato paste, chocolate (cacao beans, sugar, cocoa butter, sunflower lecithin, vanilla beans), garlic, salt, vinegar, spices, citric acid

FOR SERVING: Warm and use over enchiladas or use with ground or shredded meat for tacos. Make it all vegan with tofu or use as a base for chili (with or without meat, and/or beans).

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VEGAN & GLUTEN-FREE

New Mexican Red Chile Sauce is vibrant, boasting a rich, smoky flavor with a delightful kick of heat. Its deep red hue hints at the blend of dried red chiles, garlic, and spices, creating a sauce that's both bold and comforting, perfect for enhancing any dish with a taste of the Southwest.

INGREDIENTS: Dried chiles, tomato, onion, canola oil, tomato paste, chocolate (cacao beans, sugar, cocoa butter, sunflower lecithin, vanilla beans), garlic, salt, vinegar, spices, citric acid

FOR SERVING: Warm and use over enchiladas or use with ground or shredded meat for tacos. Make it all vegan with tofu or use as a base for chili (with or without meat, and/or beans).

VEGAN & GLUTEN-FREE

New Mexican Red Chile Sauce is vibrant, boasting a rich, smoky flavor with a delightful kick of heat. Its deep red hue hints at the blend of dried red chiles, garlic, and spices, creating a sauce that's both bold and comforting, perfect for enhancing any dish with a taste of the Southwest.

INGREDIENTS: Dried chiles, tomato, onion, canola oil, tomato paste, chocolate (cacao beans, sugar, cocoa butter, sunflower lecithin, vanilla beans), garlic, salt, vinegar, spices, citric acid

FOR SERVING: Warm and use over enchiladas or use with ground or shredded meat for tacos. Make it all vegan with tofu or use as a base for chili (with or without meat, and/or beans).